Description
Soft, enriched yeast dough filled with basil pesto, mozzarella, and Parmesan, twisted into a knot and baked until golden brown. One knot is approximately the size of two standard dinner rolls.
Contains: egg, wheat, milk, soy
LOCAL PICKUP ONLY on Saturday March 7th from 8-10am at The Cupboard located on Southcross Road in Georgetown.





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